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MELLASAT OFFERS A FESTIVE FEAST FOR THE SENSES
Posted by Wilandre Johnson on 02 December 2020 9:40 AM CAT
At Mellasat you do not only taste superb boutique wines, but your senses will also be treated to mouth-watering gastronomic offerings this festive season!
MELLASAT CHEESE & CHARCUTERIE PLATTER
Mellasat Vineyards just below the Du Toitskloof pass is the perfect off-the-beaten-track spot to enjoy a cheese & charcuterie platter and wine tasting.
Cost: R215 fro two people. Excludes glass or bottle of wine and wine tasting.
MELLASAT GOURMET PICNIC
Relax and laze on Mellasat’s lawns this summer with a gourmet picnic for two.
Cost: R479. Booking essential.
Includes a Selection of Cheese, grilled Chicken pâté, Lentil Bobotie Parcels, Herbed Potato wedges and tomato dip, Charcuterie, marinated Olives, Garden Salad and more) and a bottle of wine, either Seraphic or Revelation, from our Dekker’s Valley Range.
MELLASAT’S PINOTAGE VINTNER’S PLATTER
The Pinotage Vintner’s Platter includes Lentil Bobotie Phyllo parcels, Biltong ‘Cheesecake”, Boerewors & Pineapple kebab, Snoek pâté, cheese, fresh fruit and more.
Cost: R195 per platter for two people. Booking essential.
FOOD SYNERGY AT MELLASAT VINEYARDS
If there is anything better than a glass of good wine, it is a glass of good wine with its perfect food partner. The interaction between food and wine creates a synergy that enhances both, purely for your enjoyment. This is an experience that is flexible to your needs and can be wine based or food based.
Essentially, there are two styles: “Petite Synergy” is a pairing of small bites with artisanal, small-production wines. Five wines are paired with seasonally inspired bites, prepared by the winery chef.
“Grande Synergy” is a three-course menu consisting of a starter, main and dessert. With a choice of dishes, each course is paired with one of our specially selected wines.
However, the flexibility of choice is with you. You may decide to have one or the other, or you could tailor your experience and choose dishes from our a La Carte menu with elements of “Grande”, depending on your appetite.
Because the menu changes frequently, based on the season, you should call ahead to inquire about the menu. “Synergy” is available on Saturdays and Sundays from 11am – 3pm and by reservation only.
Book now for an exploration of your senses with “Synergy”.
For reservations and enquiries contact Mellasat Vineyards on +27 (0 21 862 4525 or email tastingroom@mellasat.com.
Visit their website for opening hour information – http://mellasat.com/
