• 216 Main Street
  • Paarl, Western Cape
  • 7646
  • SOUTH AFRICA
  • +27(0)21 807 4528
PUBLIC PROFILE

Thursday Night Wine Club

Posted by Nande Bija on 19 September 2023 10:00 PM CAT
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Landskroon winemaker Fanie Geyser will do a very special wine tasting at Laborie Estate next week, and it's definitely one to attend. Reserve your spot now!
📆 21 Sept, 18:00
📍 Laborie Estate
🎟 reservations@laborieestate.co.za
 

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raai Day with Babylonstoren

Posted by Nande Bija on 19 September 2023 10:00 PM CAT
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Memorable Braai Day with Babylonstoren
When the weather is fine, South Africans get ready to light the fire. Babylonstoren’s range of fireside solutions includes everything from braaibroodjies and braai meal packs to leather aprons and flavoured meat rubs, and ensures an easy win for a Braai Day celebration to remember. An essential addition to your braai is Babylonstoren’s lamb. Sourced from Philippolis in the Free State, where they graze on a blend of Karoobossie, soetgras, and vinegar grass, the meat acquires its distinctive flavour. After seven days of aging, the lamb reaches its peak of flavour and tenderness. Choose from various cuts of meat and prepared espetadas for your fireside feast.
 

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Exploring Paarl Wine Culture

Posted by Nande Bija on 16 September 2023 2:10 AM CAT
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Exploring the exquisite Paarl Wine Culture
It was an incredible experience welcoming International Sommeliers to Paarl! This historic town, nestled at the base of the majestic Paarl Mountain, has a rich and diverse wine culture. Visitors were treated to exquisite wines produced by winemakers who showcased their artistry. Each sip was a journey through the terroir and traditions of this extraordinary region, from velvety reds to crisp whites.
Paarl winemakers shared their stories, expertise, and passion for making exceptional wines as they opened their specially selected wines.
 

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The Auditorium at KWV Emporium

Posted by Nande Bija on 07 September 2023 7:00 PM CAT
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September 2023
The Auditorium at KWV Emporium is the perfect venue for your next conference or meeting.
The Venue has seating capacity for 64 delegates and their specialised team will ensure that your experience is comfortable from beginning to end. They offer both half and full-day conferencing packages, including and excluding lunch.
Please email us at info@kwvemporium.co.za to discuss the various packages and rates available for all functions.
 

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Waterblommetjie Festival

Posted by Nande Bija on 31 August 2023 9:00 AM CAT
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Waterblommetjie Festival
2 September 2023
09:00 – 16:00
The Boland town of Paarl will celebrate spring with the return of the annual Waterblommetjie Festival on Saturday, 2 September from 09h00-16h00.
Windmeul Cellar and Rhebokskloof, conveniently located less than 5km apart, have joined forces to showcase this indigenous, seasonal delicacy and will offer a fun-filled line-up for the whole family.
 
 
 
 

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Trip to France

Posted by Nande Bija on 31 August 2023 8:40 AM CAT
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TEN WINE CELLAR WORKERS FLY TO FRANCE: THREE FROM NEDERBURG
Three Nederburg cellar workers will be exchanging breakfast cereal for baguettes and waterblommetjiebredie for beef bourguignon when they leave for Burgundy, France, on an annual, international skills-building programme.
 

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Rock Exhibition

Posted by Nande Bija on 22 August 2023 8:45 AM CAT
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Rock exhibition in the Puff Adder at Babylonstoren
Admire the rock exhibition in the Puff Adder walkway until the end of August. Sourced from far and wide, our collection of rocks includes samples of 19 of the geological groups that define our farm and surrounding regions. Their quirky nicknames will guarantee a chuckle!
 

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Wine of the Week: Rhebokskloof The Rhebok 2019

Posted by Nande Bija on 20 July 2023 3:50 PM CAT
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The Rhebok 2019

Rolanie blends varietals that are known to be workhorses, adding structure rather than aromatics, and that age well for up to seven years. The 2019 vintage is composed of 86% mourvèdre, 10% durif and 4% shiraz. It has garnered a cluster of awards, including scoring 92 in the 2022 Tim Atkin report, and gold in the Berliner Wine Trophy 2022.

The structure, she says, is padded by plush and opulent fruit, layered with a savoury black olive note. A touch of floral character from the shiraz comes through on the back palate, and the oak from the barrel ageing is seamlessly integrated, adding spicy notes to the mid-palate. “The Rhebok is one of my favourite wines in our signature range,” Rolanie says. “Unconventional, complex and intriguing, it perfectly showcases the unique terroir of Rhebokskloof.”

The complex fruit and spice notes (think berry compote, plums, black cherry and baking spices) pair beautifully with rich, slow-braised meats and stews (braais and grilled steaks too).

Estate Rhebokskloof
Wine The Rhebok 2019
Winemaker Rolanie Lotz
Wine region Paarl
Cultivar Mourvèdre, Durif, Shiraz
Alcohol 14%
Food pairing Beef, Game, Lamb, Pork, Poultry, Veal

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